Previous post concerned only my new Lemon Snicks with Honey Caramel Accents, top right corner of this photo. Directly below is the result of putting Regular Caramel into the Lemon Snick. In the middle, Lemon Snicks are accented with Raspberry Tidbits Baking Chips sent to me by my sweet cousin in Idaho. On the left, “plain” Lemon Snicks.
I put samples of all four kinds plus a big bag of my Honey Caramels in a box for shipping today to my mother for Mother’s Day. She’s going to be surprised as well as having to make that important decision, which goodie to try first.
I suspect that Mother will hide these in her bedroom on grounds of “There are only four of each kind of cookie and the honey caramels will keep.” Such an event has been known to happen. Repeatedly.
Ms Chef in Seattle 