Munchies were featured in a recent episode of Martha and Snoop’s cooking show and Martha made a kitchen-sink cookie that included potato chips. It was a hit, providing sweet, salt, chocolate, nuts and I don’t remember the rest. It was the addition of potato chips — known as crisps in some parts of the world … More Jalapeno Potato Chip Chocolate Chew?
Pot lucks because that’s how the family does gatherings for every occasion. Everybody brings something, usually made by hand. Lots of salads and barbecue and desserts. My mother’s birthday in on July 6th, a Saturday this year and also on a day which is part of a lengthy holiday weekend so some folks may miss … More Mother’s 90th Birthday Party Potluck
These are the most labor-intensive and time-taking of my Joneses, but I knew they would be when I dreamt about making them. Using the maple pecan pralines* I made a couple days ago in the batter and the maple penuche frosting brings an exquisite cookie for a special occasion. This one is in honor of … More New! Maple Pecan Praline Joneses with Maple Penuche Frosting
I’m working on a new cookie for my Joneses, the start of a line within a line to be called juliyya’s Nutty Joneses. In common with all the others, the cookies will be soft and rich and have a specific frosting. Not in common: I leave it to the reader. There is no better place … More Maple Pecan Pralines
Readers know that I don’t waste leftover frosting! There was about a cupful of the purple-gray (strong) mint cream frosting not needed for the octopus birthday cake* after the octopus’s tentacles were piped onto the cake, and I decided that the leftover would be used atop a batch of brownies. My thought was that brownies … More Brownies with Slightly Minty Chocolate Cream Cheese Frosting (a little bit gray)
Yesterday’s phone call with my mother went something like this: “That Rum Raisin Banana Bread* you sent to Poulsbo on Friday was delicious. I shared it with your youngest brother Saturday morning after he collected it from the mailbox. You know what I really loved? Those Lavender Butter Cookies** you sent me for Mother’s Day.” … More New! Raspberry Butter Cookies
“Mummy, do we have any chocolate?” asked my daughter visiting for a few days from London. “Well, how about a quick batch of brownies? Do you want anything in them? Nuts? Fruit? Chocolate chips?” She suggested raisins and I said they’d have to be golden raisins since I reserve the Thompson’s for breakfast oatmeal, but … More Fudgy Frosted Chocolate Cherry Brownies, Recipes
I’ve made two kinds of cookies for my mother and this year’s Mother’s Day, the first that she can hide in her room because it’s a crispy, buttery bit of goodness which stores a bit longer than the softer cookies. She’s been hiding sweets that she doesn’t want to share for as long as I … More Evie Vinson’s Ranch Cookies & Fennel Butter Cookies for Mother’s Day
You’re looking at classic Jubilee Jumbles* and my Snicks with Hershey’s Dark Chocolate Mint Truffle Kisses.** I made them as a present for a couple out-of-town nieces who are visiting their cousin (also known as my daughter) today, as she returns to London tomorrow. One of my nieces has a birthday this weekend and her … More Spot the difference.
Since it’s Camp Fire mint season and I have leftover Hershey’s Dark Chocolate Covered Mint Truffle Kisses and a bar of my favorite Lindt Excellence Chili Dark Chocolate and since I am baking some cookies to take along with me for a visit with my mother on Bainbridge Island tomorrow, I decided to try a … More New! Vanilla Chocolate Chili Snickerdoodle