4-Wheat Inside-Out Cranberry Rolls As Sourdough Survives Injury

I almost negligently homicided my Montana Most Sour sourdough starter three days ago. For the first time in almost forever, I put the concoction in a glass bowl rather than the stainless steel and then put it in the oven with its film cover over night, as usual. I have a bright little piece of … More 4-Wheat Inside-Out Cranberry Rolls As Sourdough Survives Injury

Hard Way Brownies with Lemon Cream Rainbow Frosting

After the Rainbow Joneses* were all frosted and decorated, mention was made that leftovers might find a use. Hard Way Brownies are a great use for such leftovers. I call them Hard Way because the normal, easier way which I’ve been making since Joan’s recipe became my go-to in 1968 involves melting the butter and … More Hard Way Brownies with Lemon Cream Rainbow Frosting

3-Layer Rhubarb & Orange Cake with Orange Buttercream

Yesterday afternoon I had a bee in my bonnet to try yet another rhubarb and orange cake, using the recipe for the 3-layer Fresh Cranberry Orange Cake* but substituting chopped fresh, local rhubarb for the cranberries. However, I lacked the sour cream and didn’t want to go to the store since it would be too … More 3-Layer Rhubarb & Orange Cake with Orange Buttercream

In the kitchen with juliyya: Bake Sailing with Chocolate Cupcakes and Queen’s Crown Cookies

It was the real deal this past weekend, the 4-H bake sale for a charity, so we got busy with butter and sugars and such. There were eggless chocolate cupcakes with vanilla buttercream to decorate with sprinkles in enough variations to cause little children to argue over who gets the pink, the chocolate, the rainbow … More In the kitchen with juliyya: Bake Sailing with Chocolate Cupcakes and Queen’s Crown Cookies

In the kitchen with juliyya: Chewy Caramel Peanut Butter Chip Bars

I thought we were going to be in full bake-sale mode this afternoon, but it turned out that’ll be next weekend rather than over the Memorial Day holiday. Since we would have been rushed for time to make and decorate both cupcakes and cookies, I had gone ahead and made the frosting for the cupcakes … More In the kitchen with juliyya: Chewy Caramel Peanut Butter Chip Bars

Fennel Butter Cookies & Mother’s Day Treats

I’m sending my mother her favorite type of cookies, more specifically, cookies she can hide in tins in her bedroom and have whenever she wants one or two, along with a few of my Chocolate Joneses* and a chunk of ¬†Ginger-Date-Orange Coffee Cake with Orange Cream Glaze.** The “hiders” are one of her all-time favorites, … More Fennel Butter Cookies & Mother’s Day Treats