A lovely neighborhood merchant asked me several days ago what I would be doing for Thanksgiving. I just shrugged and said that I am alone. She told me that she invites some folks who do not have family and asked me if that included me. Nope, I have family, but my daughter lives in London … More New! Mini Cinnamon Chocolate Chili Snicks for Thanksgiving
As a baker who doesn’t like to make or eat pie crust but is fond of the fillings which go into the shell, and as I will not be preparing Thanksgiving dinner again this year but am making a couple Dutch apple pies for gifts today, I decided to chop some additional apples and make … More Who doesn’t like Dutch Spiced Apple Birthday Pie? My recipe.
If you’ve made a German chocolate cake, then you know it takes 8 egg yolks and 4 egg whites with 4 egg whites left over, leaving a decision to be made for using the extra whites. I decided to substitute half of them for an egg in each of two batches of Super speedy baking … More Chemistry? Egg whites, canned milk, baking powder biscuits & Cranberry Lolly scones.
Yesterday I spent a couple hours having cranberry fun, making cranberries into a candy that I call Cranberry Lolly. My process is secret. The not-secret part is that they’re finely chopped. It can be used on Thanksgiving turkey (and is, at my house when I cook the dinner), but it’s purpose is future use in … More Happy Thanksgiving, and Painting by Jane Nicolet, Tiger/Cougar Mtn.
I like sweet potatoes baked plain in the microwave sometimes, but for Thanksgiving and Apple Cup and leftovers, I like the gooey version with butter, brown sugar, walnuts and marshmallows. This year I saw a recipe which included a bit of bourbon, no nuts and no marshmallows, so I decided to try it and it … More j’s Sweet Potato Bread, Christmas lights on sun porch
My University of Washington Huskies won the Apple Cup today, a delirious win over the Washington State Cougars, and I think the win may very well have been due to a dish of spicy, cheesy brussel sprouts rather than mere excellent play on the field. Here’s the story. Yesterday I watched the video of a … More Apple Cup Dinner: Lucky Brussel Sprouts
I’m not cooking a dinner today because my daughter is sitting in a chair in her boss’s penthouse watching a dog, so we’ve postponed the traditional meal and suffice with best wishes for a good day. I will watch some football instead of spending the day in the kitchen. Here, though, it’s time to roll … More Thanksgiving, Always Great
Coincidences between events and the freezer began last week when I found out that I’d missed the birthday of one of the master gardeners whom I admire. I knew that he is quite fond of my blackberry ice cream and that, between his pie crust and my filling and ice cream, he, his wife and … More Blackberry Pie & Blackberry Ice Cream for a belated birthday
There is always leftover turkey after the next-day leftover Thanksgiving dinner and possibly a turkey sandwich, so I usually make real McCoy turkey enchiladas. Well, more like real Garcia turkey enchiladas since I learned how to make them in a lesson just for me by the Mexican-native mother of the teenager who babysat my daughter … More Chutney Baby, One More Time
While going to graduate school and living for several years in London, Thanksgiving dinner was not neglected by me or other American students and business people. Typically I invited colleagues from S.O.A.S. who came from many different countries and had not experienced our holiday tradition. (Some of the return invitations provided me the experience of … More Thanksgiving Joke, Told Yearly, Told Again