Sunday Almond Strata

“I want it to be obvious that I’m Almond Strata!”

Last month I bought a package of almond Danish at Trader Joe’s and didn’t like the texture, so I cut it in pieces and froze it with this in mind. Last night it was unfrozen, smashed and topped with custard makings, left to soak overnight in the fridge and then baked to perfection this morning. Ah yes, leftovers during the Seahawks game.

“Thank you,” said Almond Strata.
All fall down.

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