I like sweet potatoes baked plain in the microwave sometimes, but for Thanksgiving and Apple Cup and leftovers, I like the gooey version with butter, brown sugar, walnuts and marshmallows. This year I saw a recipe which included a bit of bourbon, no nuts and no marshmallows, so I decided to try it and it … More j’s Sweet Potato Bread, Christmas lights on sun porch
Coincidences between events and the freezer began last week when I found out that I’d missed the birthday of one of the master gardeners whom I admire. I knew that he is quite fond of my blackberry ice cream and that, between his pie crust and my filling and ice cream, he, his wife and … More Blackberry Pie & Blackberry Ice Cream for a belated birthday
My cousin grows Royal Velvet culinary lavender and decorative lavender on the farm she and her husband share along a river in southeastern Idaho. She suggested that I might use the culinary lavender in my cookies and specifically in a cookie like the one I made today as the first experiment. Since I’ve a taste … More Lavender Mini Teacakes
My boldest self got out the Stanley 12′ measuring tape, calculated the distance to the roof between the tip of my hand holding a camera and the top of a chair with a booster on it, then climbed up and took this pic. Landlord’s refusal to make this place safe? I’m providing assistance to county … More Why no divinity candy? Rot on Roof.
One of my favorite nephews has recently begun a new job in Hawaii and will be moving his family there from Washington in the next week. His favorite of the the Christmas goodies is the Chewy Chocolate Mint, so I made a batch of the drop version just for him on Thursday so they’d be … More Snicks with Kisses
Well, here’s the first set of tins full of cookies and candies ready to make their way to … this person and that person and this family and that family. Fourteen, that’s 14, [Update upon looking at actual list: 16] different offerings this year, even though every gifted tin will not have them all. Sorry. … More Christmas Goodies in Tins, Star well-earned
This chewy cookie — which thinks it’s a candy — is the second of the Molasses Trio. They began life with raisins, which I love with molasses, but Mother changed my recipe, put dates in them because she’s not a raisin fan. For wider distribution, no fruit. Always with a lime glaze or, as above, … More Molasses Chews with Lime Glaze, a Star
My “Chews” are a blend of cookie and candy. Some people can’t tell the difference, especially with these. I make them in two forms: the quick, as above, in bar form. The version which takes a little more time is drop cookies. Both are frosted with the seasonal Hershey’s Mint Truffle Kisses. The bars, with … More Chocolate Mint Chews, another Star
The golden raisins in these cookies were DRUNK when added to the batter, having marinated in Jamaican Rum for a year (and it’s time to put some fresh raisins in the jar for next year.) It’s my understanding that the alcohol bakes out, but do know that this cookie has had a drinking habit. No … More j’s Rum Raisin Jones, another Star
You’ve seen them in the main photo. Well, here’s the proof that it was not a one-off. See that zested lime? Can we say “Icing”? My Limey Jones are a very soft, cheesecakey cookie that burst with lime. They’re one of the earliest successes of my Joneses. When you are Jonesing for lime, not just … More The Limeys. Hey, where’s their star?
Ms Chef in Seattle 