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Tag: Rhubarb

Rhubarb and Pecan Tea Bread

July 1, 2016

One of my brothers served this mildly spiced, dense and delicious bread to guests for an occasional dessert at a hunting and sporting lodge he built and sold in northwestern Montana. Today I gathered up the season-ending stalks of rhubarb from three neighborhood gardens, chop chop, used white whole wheat and just-roasted pecans along with … More Rhubarb and Pecan Tea Bread

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Rhubarb-Pineapple Jam on Egg Toast

May 26, 2016

One of my lovely neighbors gifted me with some of her homemade Rhubarb and Pineapple Jam this evening. I had some leftover sourdough bread from a couple days ago just waiting for an excuse to be triple-dipped in egg and slowly browned to crunchiness.  (I know there’s a standard name for this, but I don’t … More Rhubarb-Pineapple Jam on Egg Toast

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Rhubarb Ice Cream, delicate pink, flavor undisputed

Spring Rhubarb Ice Cream

May 5, 2016

One of my neighbors offered these stalks of rhubarb from his family garden when I said, “Yes, please, and I will make rhubarb ice cream for dessert Thursday evening.” This was the first of the fruit ice creams which I mastered a couple summers ago, ice creams requiring no rock salt and no ice cream … More Spring Rhubarb Ice Cream

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